Sausage rolls, a traditional British meal made of seasoned sausage meat wrapped in flaky pastry, have long been popular among foodies.
While the sausage rolls themselves are delicious, people preparing a lunch or organizing an occasion are often left wondering what to serve with them.
The ideal complement can improve the experience by adding layers of taste and complementing the richness of the sausage rolls.
In this discussion, we’ll look at what to serve with sausage rolls. So, whether you’re planning a casual gathering or a formal celebration, let us walk you through the alternatives and help you locate the perfect accompaniments to serve with your sausage rolls.
What To Serve With Sausage Rolls? 16 Best Side Dishes
Sausage buns are a favorite comfort dish of mine; they’re tasty and ideal for parties or a cozy night in.
But We’ve always wondered which side dishes would go best with them. So after an experiment, we came up with a list of 16 wonderful side dishes that go great with sausage buns.
From conventional finger snacks to unusual and savory selections, there’s something for everyone’s taste.
So, let’s get started and uncover some delicious side dishes that will make your sausage roll feast even more delightful!
Now, let’s get cooking!
1. French Fries
Classic french fries are always a good choice. They’re the ideal companion to sausage rolls, with their crispy surface and soft inside providing a nice contrast to the meaty content of the rolls. Make them at home or choose your favorite store-bought variety and enjoy!
2. Blooming onion
Blooming onions are a fun and visually appealing side dish that pairs well with sausage buns.
The crunchy, deep-fried onion petals are ideal for dipping in your favorite sauce, and the taste combination is just delicious. It’s a sure-fire hit!
3. Crispy green beans
If you’re looking for a healthier alternative, consider fried green beans. They’re a terrific alternative to French fries and go great with sausage rolls.
Simply coat the green beans in seasoned flour and bake until crispy for a delicious and healthy side dish.
4. Cheese Dip
Warm, gooey cheese dip is always popular with sausage buns. The cheese’s rich and creamy flavors pair wonderfully with the sausage’s savory flavor.
Simply melt your favorite cheese with a splash of milk or cream and serve alongside your sausage buns for dipping.
5. Crispy chicken wings
Crispy chicken wings are another delicious side dish to serve alongside sausage buns. They’re wonderful and the combination of the two distinct meaty textures and flavors results in an extremely satisfying supper. Pick your favorite sauce and dig in!
6. Crab Cakes
For a more elegant option, serve crab cakes alongside your sausage rolls. The crab cakes’ delicate and slightly sweet flavor contrasts well with the sausage rolls’ robust, meaty flavor. Serve with a zesty dipping sauce to complete the dish.
7. Coleslaw
Coleslaw is a popular side dish that provides a refreshing and tangy flavor to your sausage roll feast. The crisp cabbage, creamy dressing and zesty tastes make a refreshing counterpoint to the thick, savory sausage rolls. Prepare your favorite coleslaw recipe and enjoy!
8. Potato Salad
Potato salad is a substantial and cozy side dish that goes great with sausage rolls. The creamy, delicious potatoes are an excellent complement to the meaty filling of the rolls. Choose your favorite potato salad recipe and watch it become an immediate hit at your next party.
9. Baked beans
Baked beans are a delightful and substantial side dish that pairs well with sausage buns. The sweet and smoky aromas of the beans balance the savory taste of the sausage, resulting in a fulfilling dinner. Serve your favorite canned baked beans or make your own from scratch.
10. Tomato and mozzarella salad
Tomato and mozzarella salad is a lighter and more refreshing side dish. The mix of juicy tomatoes, creamy mozzarella and fresh basil results in a delicious and colorful dish that complements sausage rolls. Drizzle with olive oil and balsamic vinegar to finish the dish.
11. Stuffed Mushrooms
Stuffed mushrooms make a tasty and flexible side dish that pairs well with sausage buns. You may load the mushrooms with a variety of toppings, including cream cheese, breadcrumbs, spices and even chopped sausage to tie everything together. The mushrooms’ earthy flavor complements the meaty sausage buns well.
12. Onion rings
Crispy onion rings are a tasty and indulgent side dish that goes well with sausage buns. Sweet, delicate onions coated in a crunchy, golden batter make for a delicious and pleasant snack. Serve them with your favorite dipping sauce for an added taste boost.
13. Corn on the cob
Corn on the cob is a simple but tasty side dish that pairs well with sausage buns. The sweet and juicy kernels of corn make a nice contrast to the savory sausage rolls. Grill or boil the corn on the cob, then cover it with butter and salt for a delightful side dish.
14. Grilled vegetables
Grilled vegetables provide a nutritious and tasty side dish that goes well with sausage buns. Choose your favorite vegetables, such as bell peppers, zucchini or eggplant, and grill until soft and slightly browned. The smoky, caramelized flavors of the grilled vegetables match the meatiness of the sausage rolls well.
15. Jalapeno poppers
For those who enjoy a little heat, jalapeno poppers are an excellent side dish for sausage rolls.
The hot jalapenos, stuffed with creamy cheese and sometimes wrapped in bacon, provide an interesting flavor contrast to the savory sausage buns.
They’re guaranteed to be a success among spice enthusiasts!
16. Macaroni salad
Macaroni salad is a classic, soothing side dish that pairs well with sausage buns. The delicate pasta, creamy dressing, and crisp vegetables combine to create a delicious blend of textures and flavors that everyone will enjoy. Personalize your macaroni salad by adding your favorite ingredients.
Sausage Rolls Cooking Hacks
Discovering time-saving cooking methods, delectable seasoning combinations and different serving recommendations will help you take your sausage roll game to new heights.
These cooking tricks, which include using pre-made puff pastry and integrating spices such as paprika and cumin, will help you create delicious and spectacular sausage rolls with no work.
Whether you want to save time in the kitchen or add a distinctive twist to your next event, these tips and tricks will undoubtedly come in helpful.
Time-saving Cooking Tips
To make the most of your time in the kitchen, try these practical and effective cooking methods to help you optimize your meal preparation process.
When it comes to cooking shortcuts and time-saving procedures, preparing ahead is essential.
Begin by making a weekly food plan and an accompanying thorough grocery list. This will save you time and keep you from having to go to the store at the last minute.
Also, consider batch cooking and food preparation on weekends so you have ready-made items or meals during the week.
Another time-saving strategy is to use kitchen gadgets and tools that can speed up the cooking process, such as a food processor for cutting vegetables or a pressure cooker for shorter cooking times.
Finally, remember to clean as you go to reduce the amount of time spent cleaning up after cooking.
Implementing these time-saving cooking strategies will make your kitchen time more efficient and pleasurable.
Flavorful Seasoning Combinations
Moving on from time-saving cooking ideas, let’s look at tasty seasoning combinations, which are commonly employed as culinary hacks to improve the taste of any food.
There are countless options for flavor pairings. A well-balanced seasoning combination can take the flavor of sausage rolls to new heights.
One popular seasoning technique is to include herbs such as thyme, rosemary, or sage to give the rolls a fragrant and earthy undertone. Paprika or chili powder can be used to impart warmth and spiciness. A pinch of garlic powder or onion powder can also improve the flavor.
The secret to excellent seasoning is experimentation and determining the ideal balance for your taste buds.
So, don’t be scared to experiment with different taste combinations to produce a truly delightful sausage roll experience.
Alternative Serving Suggestions
Want to add a unique twist to your sausage roll experience? There are numerous alternate serving alternatives that might boost your dinner while catering to various dietary preferences.
If you’re seeking for culinary alternatives, why perhaps bake the sausage rolls rather than fry them? This may result in a lighter and healthier dish.
For vegetarians, consider replacing the meat filling with a tasty combination of veggies such as mushrooms, onions, and peppers. You can also experiment with various spices and seasonings to improve the flavor.
Serve the sausage rolls with a choice of dipping sauces, such as spicy mustard or tangy barbecue, for an extra blast of flavor.
These unique serving alternatives will impress your visitors and add a wonderful twist to the conventional sausage roll.
Conclusion
Finally, it is clear that including sausage rolls in any dish provides a delicious and savory touch that will appeal to any palate.
However, if you’re seeking cooking substitutes or innovative presentation ideas to improve your sausage roll experience, you have a few possibilities.
When it comes to culinary substitutes, you can try different varieties of sausages to generate new flavors.
For a kick of heat, consider spicy Italian sausage, or combine pork and apple sausage for a hint of sweetness.
If you choose a healthier alternative, you can substitute turkey or chicken sausage for typical pork sausage.
Regarding inventive presentation ideas, consider offering sausage rolls as part of a charcuterie board.
Arrange them with a variety of cured meats, cheeses, and condiments to create a visually pleasing and flavorful spread.
Mini sausage rolls can also be served as appetizers, skewered with toothpicks, and paired with dipping sauces such as mustard or barbecue.
